Gelatin ika
Ko Gelatin he pūmua i tangohia mai i te kararehe, i te ika ranei, kei roto i te 85% te pūmua, a, he nui ano hoki i roto i te 18 {2} {2} {2} {2} {2} {2} {2} {2} {2} {{2} {2} {2} {2} {2} {2)
Ko Gelatin te iti {{0} te pūmua Calorie (4kcal / g), ka keri e te tinana tangata ngawari.
Whakaahuatanga Hua
Nga korero taketake.
|
Tauira kore. |
Gelatin |
Whakapūmautanga |
ISO, FDA, Haccp |
|
Rauemi Pahi |
Kōpē |
Tikanga rokiroki |
Tonu |
|
Te ora stref |
>12 marama |
Te whakauru matua |
Gelatin |
|
Puka tono |
Te kai, inu, hua paraoa, whakapiripiri, tiēre / tioata, taonga tunua |
Pākoro |
Maroke me te hau |
|
Kākano |
Granule or paura |
Tae |
He kowhai kowhai |
|
Whakarewa |
100% te wai totika |
Painga kawe |
Pēke |
|
Tautanga |
99% |
Take |
Haina |
|
Te kaha whakaputa |
2000 toni / tau |
|
|
Whakaahuatanga Hua

Ko Gelatin he pūmua i tangohia mai i te kararehe, i te ika ranei, kei roto i te 85% te pūmua, a, he nui ano hoki i roto i te 18 {2} {2} {2} {2} {2} {2} {2} {2} {2} {{2} {2} {2} {2} {2} {2)
Ko Gelatin te iti {{0} te pūmua Calorie (4kcal / g), ka keri e te tinana tangata ngawari.
Ina koa, e 8 etahi atu waikawa amino nui atu i te taha o Tryptophan. The glycine, proline and hydramy acid accounts for 50% of the gelatin protein, which is particularly important for the human body, hydroxyproline is a unique amino-acid of gelatin.
Tautanga
|
Gelatin kai kai |
||
|
Nga taonga a tinana me te matū |
||
|
Te kaha |
Pūnako e ai ki |
150-260 pua |
|
Tirohanga (6.67% 60 tohu) |
Mupa.s |
2.5-4.0 |
|
Te pakaru o te tirohanga |
% |
Iti iho i te rite ranei ki te 10.0 |
|
Haukū |
% |
Iti iho i te rite ranei ki te 14.0 |
|
Mārama |
mm |
Nui atu i te rite ranei ki te 450 |
|
Whakawhiti 450nm |
% |
Nui atu i te rite ranei ki te 30 |
|
620nm |
% |
Nui atu i te rite ranei ki te 50 |
|
Pungarehu |
% |
Iti iho i te rite ranei ki te 2.0 |
|
Sulfur dioxide |
Mg / kg |
Iti iho i te rite ranei ki te 30 |
|
Te Hukarere Peroxide |
Mg / kg |
Iti iho i te rite ranei ki te 10 |
|
Ka hemo te wai |
% |
Iti iho i te rite ranei ki te 0.2 |
|
Hinengaro hinengaro |
Mg / kg |
Iti iho i te rite ranei ki te 1.5 |
|
Toka |
Mg / kg |
Iti iho i te rite ranei ki te 1.0 |
|
Numoana |
Mg / kg |
Iti iho i te rite ranei ki te 2.0 |
|
Nga taonga miihini |
||
|
Tapeke Taumata huakita |
CFU / G |
Iti iho i te rite ranei ki te 10000 |
|
E.coli |
Mpn / g |
Iti iho i te rite ranei ki te 3.0 |
|
Hamanu |
|
Whakakāhore |
Puka tono
Tono Gelatin Tono
Gummy Candy, Marsmallows, Ham, Yogurt, te waina me te wai tiihini, nga kaimoana, te kaitakaro, te miurai, te karepe.
- Gummy Candy: 200-280 Bloom
- MarshMallow: 220-260 Bloom
- Yogurt: 160-220 Bloom
Tono Tono Gelatin
- Tapahi uaua: 200 ~ 250 Bloom
- Capsule ngoikore: 160 ~ 200 pua
- Papa: 120 ~ 160 Bloom


Whiu
≤50kg, Express delivery recommended, usually called as DDU service; ≤500kg, Air shipping recommended, usually called as CIF service; >500KG, kaipuke kaipuke e taunakitia ana, e kiia ana ko Fob, CFR, ratonga CIF ranei; Mo nga hua uara nui, tohua koa te kaipuke Air me te tuku i te tuku mo te haumaru.

Tukunga

1
Na te hau
1. E tika ana mo te 50kg; 2. Tere: 5-10 ra; 3. Air tauranga ki te tauranga hau; 4. Ko nga tikanga e whakaatu ana i nga kiritaki.
2
Na te kaipuke
1. E tika ana mo te 500KG; 2. Puri: 10-45 ra; 3. Tauranga moana ki te tauranga moana; 4. Ko nga tikanga e whakaatu ana i nga kiritaki.
3
Ma te whakapuaki
TNT / DHL / USP / EMS / FedEx
1. He pai mo raro i te 50kg; 2. Tere: te tikanga 3-7 ra .; 3. Tatau ki te tatau.
Hot Tags: Gelatin ika, Haina ika Gelatin Gelatin, Kaihoko, wheketere
Tukuna Uiui

